Last Updated: 26 May 2026 | Reading Time: ~8 Minutes
The Amrik Sukhdev Menu is a legendary spread of North Indian classics — from 17 types of buttery parathas to rich dals, tandoori items, and indulgent desserts — all served at a 70-year-old iconic dhaba on NH-1, Murthal.
Disclaimer: This article is based on publicly available information, official website data, and third-party review platforms. Prices and menu items may change. Always verify current prices directly at the restaurant or via their official website before visiting. Revenue and income figures are estimates based on publicly shared analyses and media reports — not official financial disclosures.
Quick Facts: Amrik Sukhdev at a Glance
| Detail | Info |
|---|---|
| Full Name | Amrik Sukhdev Dhaba |
| Founded | 1956 |
| Founded By | Sardar Prakash Singh |
| Current Owners | Amrik Singh & Sukhdev Singh (sons) |
| Location | 52.250 KM Stone, GT Road, Murthal, Distt. Sonipat, Haryana – 131039 |
| Highway | NH-1 (Delhi–Chandigarh Highway) |
| Seating Capacity | 150+ tables, 600 people at any given time |
| Daily Footfall | ~9,000 people (estimated) |
| Estimated Daily Income | ~₹27 Lakhs |
| Estimated Annual Turnover | ~₹100 Crore |
| Cuisine | North Indian, South Indian, Chinese, Continental |
| Google Rating | 4.2/5 |
| Hotel Venture | Hotel Home In, Murthal |
| Official Website | amriksukhdev.com |
So, What Exactly Is On the Amrik Sukhdev Menu?
Imagine waking up at 6 AM, hitting the road from Delhi toward Chandigarh, and smelling fresh parathas being slapped onto a hot tawa from 50 metres away. That’s the Amrik Sukhdev experience — and it all starts with what’s on the plate.
The Amrik Sukhdev Menu isn’t just a food list. It’s a love letter to Punjabi cooking, written with desi ghee, rock salt, and generational pride. Since 1956, this Sukhdev Dhaba has been feeding everyone — from truck drivers to Bollywood celebrities to your neighbour’s entire joint family.
Let’s break down every section of the Amrik Sukhdev Menu so you know exactly what to order, what to skip (nothing, honestly), and what it’s going to cost you.

The Star of the Show — Parathas (17 Varieties!)
This is the reason people drive 45 km from Delhi just to eat breakfast. The Amrik Sukhdev Menu features 17 types of parathas — split into two cooking styles.
Tandoori Parathas (10 Varieties)
| Paratha Type | Approx. Price |
|---|---|
| Plain Tandoori Paratha | ₹60–80 |
| Aloo Tandoori Paratha | ₹90–110 |
| Paneer Tandoori Paratha | ₹100–120 |
| Gobi Tandoori Paratha | ₹90–110 |
| Methi Tandoori Paratha | ₹90–110 |
| Mix Veg Tandoori Paratha | ₹100–120 |
| Mooli Tandoori Paratha | ₹80–100 |
| Pyaz Tandoori Paratha | ₹80–100 |
| Palak Tandoori Paratha | ₹90–110 |
| Cheese Tandoori Paratha | ₹110–130 |
Tawa Parathas (7 Varieties)
| Paratha Type | Approx. Price |
|---|---|
| Aloo Tawa Paratha | ₹80–100 |
| Paneer Tawa Paratha | ₹100–120 |
| Gobi Tawa Paratha | ₹90–110 |
| Aloo Pyaz Tawa Paratha | ₹90–110 |
| Plain Tawa Paratha | ₹60–80 |
| Mix Veg Tawa Paratha | ₹100–120 |
| Methi Tawa Paratha | ₹90–110 |
💡 Pro Tip: Every paratha at Sukhdev Dhaba Murthal comes with a generous dollop of white makkhan (homestyle butter). Don’t ask for less. You’re here for the full experience.
All parathas on the Amrik Sukhdev Menu are made with whole wheat flour only — no maida, no shortcuts.

Main Course — Where the Real Magic Happens
The Amrik Sukhdev Dhaba doesn’t limit itself to parathas. The main course section of the Amrik Sukhdev Menu is a deep, flavourful rabbit hole.
North Indian Curries & Dal
| Dish | Approx. Price |
|---|---|
| Dal Makhani | ₹200–280 |
| Dal Fry (Tadka) | ₹180–220 |
| Paneer Butter Masala | ₹300–380 |
| Shahi Paneer | ₹320–400 |
| Palak Paneer | ₹280–350 |
| Matar Paneer | ₹280–350 |
| Kadai Paneer | ₹300–380 |
| Chole Bhature | ₹180–220 |
| Rajma | ₹180–220 |
| Kadai Sabzi | ₹200–260 |
Dal Makhani at Murthal Sukhdev is slow-cooked overnight in brass utensils — a technique that gives it that deep, smoky richness you just can’t replicate at home.
Tandoori Items
The tandoor section of the Amrik Sukhdev Menu is pure theatre. You can literally see the skewers going in and out while you sip your masala chai.
| Item | Approx. Price |
|---|---|
| Tandoori Roti | ₹40–60 |
| Butter Naan | ₹60–80 |
| Garlic Naan | ₹70–90 |
| Paneer Tikka | ₹380–450 |
| Tandoori Aloo | ₹250–300 |
| Hara Bhara Kebab | ₹280–350 |
| Veg Seekh Kebab | ₹300–360 |
Snacks & Starters — Perfect With Chai
At Sukhdev Murthal, a snack stop is practically mandatory. The Amrik Sukhdev Menu has a dedicated section for quick bites.
| Snack Item | Approx. Price |
|---|---|
| Paneer Samosa | ₹60–80 |
| Aloo Samosa | ₹50–70 |
| Bread Pakora | ₹80–100 |
| Veg Cutlet | ₹100–130 |
| Spring Roll | ₹150–200 |
| Corn Tikki | ₹120–160 |
The Paneer Samosa here has achieved near-mythological status. Locals call it the best tea-time snack on the Delhi–Chandigarh highway — and Amrik Sukhdev Reviews on every platform seem to agree.
Chinese & Continental — Yes, Really!
Surprised? The Amrik Sukhdev Menu has evolved beautifully over the decades. What started as a truck driver’s dal-roti stop now serves Chinese and Continental dishes too.
| Dish | Approx. Price |
|---|---|
| Veg Noodles | ₹180–220 |
| Veg Fried Rice | ₹200–250 |
| Veg Manchurian | ₹220–280 |
| Pizza (Veg) | ₹250–350 |
| Pasta (Veg) | ₹250–320 |
| Sandwich | ₹150–200 |
South Indian — Because Variety Is Everything
The Amrik Sukhdev Dhaba knows its customers travel all of India. So the Amrik Sukhdev Menu proudly includes South Indian breakfast staples.
| Item | Approx. Price |
|---|---|
| Masala Dosa | ₹180–220 |
| Plain Dosa | ₹150–180 |
| Idli Sambar | ₹160–200 |
| Uttapam | ₹180–220 |
| Medu Vada | ₹120–160 |
Desserts — The Sweet Goodbye
No visit to Sukhdev Dhaba is complete without a dessert. The Amrik Sukhdev Menu desserts are the perfect way to end your food journey.
| Dessert | Approx. Price |
|---|---|
| Gulab Jamun | ₹100–140 |
| Moong Dal Halwa | ₹160–200 |
| Gajar Ka Halwa | ₹160–200 |
| Kheer | ₹140–180 |
| Kulfi (Summer Special) | ₹100–140 |
| Ice Cream | ₹120–160 |
| Imarti | ₹80–120 |
| Jalebi | ₹80–120 |
Winter secret: Moong Dal Halwa at Sukhdev Dhaba Murthal in December is a full-body hug in a bowl. Plan your road trip accordingly.
Drinks & Beverages
| Drink | Approx. Price |
|---|---|
| Masala Chai | ₹40–60 |
| Cold Coffee | ₹120–160 |
| Mango Lassi | ₹120–160 |
| Sweet Lassi | ₹100–140 |
| Chaas (Buttermilk) | ₹80–100 |
| Fresh Lime Soda | ₹80–100 |
| Falooda | ₹140–180 |
The masala chai here is the unofficial mascot of the Amrik Sukhdev Menu. Thick, spiced, and poured from a genuine masala blend — this is the chai that makes Instagram reels go viral.

How Much Does a Full Meal Cost at Amrik Sukhdev?
| Meal Type | Estimated Cost Per Person |
|---|---|
| Quick Snack + Chai | ₹100–150 |
| Breakfast (Parathas + Chai) | ₹200–300 |
| Full Lunch/Dinner Meal | ₹300–500 |
| Premium Dining (Paneer + Tandoori + Dessert) | ₹600–1,200 |
What Makes the Amrik Sukhdev Menu So Special? (Their 5 Cooking Secrets)
The Amrik Sukhdev Dhaba doesn’t just cook food — they follow a strict set of kitchen principles that separate them from every other dhaba on NH-1.
| Cooking Standard | Detail |
|---|---|
| Cooking Oil | Desi ghee, peanut oil & mustard oil only |
| Utensils | Brass utensils — adds unique flavour + health benefits |
| Flour | 100% whole wheat — no refined flour (maida) |
| Water | RO filtered water used in ALL cooking processes |
| Salt | Sendha Namak (rock salt) only — Ayurvedic benefits |
These aren’t marketing lines. They’re printed, practiced, and verified by thousands of Amrik Sukhdev Reviews across Google, Zomato, and Magicpin.
The Business Behind the Butter — Amrik Sukhdev Numbers
The Amrik Sukhdev Dhaba story isn’t just about food. It’s one of India’s most remarkable food business success stories.
| Metric | Estimate |
|---|---|
| Amrik Sukhdev Daily Income | ~₹27 Lakhs |
| Monthly Revenue | ~₹8 Crores |
| Amrik Sukhdev Turnover (Annual) | ~₹100 Crores |
| Daily Footfall | ~9,000 people |
| Peak-time Occupancy | 600 people at any given time |
| Tables | 150+ |
| Staff Strength | ~300 employees |
| Average Spend Per Person | ₹300 |
These estimates were made public by CA Sarthak Ahuja in a widely shared analysis and picked up by CNBCTV18. Amrik Sukhdev Owner Net Worth is not officially disclosed, but given annual revenues around the ₹100 crore mark, it’s safe to say Amrik Singh and Sukhdev Singh have built something extraordinary from their father’s humble legacy.

Who Is the Amrik Sukhdev Owner?
The Amrik Sukhdev Owner story is genuinely inspiring. Sardar Prakash Singh founded this dhaba back in 1956. His goal? To feed truck drivers a proper hot meal on the long highway haul. Simple. Honest. Powerful.
Today, the Amrik Sukhdev Owner Name is shared by his two sons — Amrik Singh and Sukhdev Singh — who gave the dhaba its current name and transformed it from a roadside stop into a luxury dining landmark. The dhaba is the namesake of the two brothers, and they’ve also launched a hotel property called Hotel Home In adjacent to the dhaba.
Where Is Amrik Sukhdev Murthal Located?
Amrik Sukhdev Murthal sits at the 52.250 KM Stone on GT Road (NH-1), Murthal, Distt. Sonipat, Haryana – 131039.
For those wondering about Amrik Sukhdev Distance From My Location — if you’re in Delhi, it’s roughly 45–50 km from Connaught Place. From Chandigarh, it’s about 200 km. Google Maps directions are extremely reliable for this location since it’s a major highway landmark.
What Do People Say? — Amrik Sukhdev Reviews Snapshot
| Platform | Rating |
|---|---|
| Google Reviews | 4.2 / 5 |
| Magicpin | 4.0+ / 5 |
| Restaurant Guru | Award-Winning |
| Zomato | Popular Listing with high engagement |
Common praise points across Amrik Sukhdev Reviews:
- Butter on parathas is genuinely extraordinary
- Dal Makhani is perfectly slow-cooked
- Cleanliness and hygiene are noticeably good for a highway dhaba
- Staff is helpful even during peak rush hours
- Great ambiance — rustic yet premium

Amrik Sukhdev Hotel — Not Just a Dhaba Anymore!
The Amrik Sukhdev Hotel venture is called Hotel Home In. It’s a full-service hotel adjacent to the dhaba, offering rooms, conference facilities, banquet halls, and wedding venue options. So if you’re planning a destination wedding on the highway… well, this is a very valid option!
Conclusion
The Amrik Sukhdev Menu is a 70-year-old journey on a plate. From a humble dal-roti setup for truck drivers to a ₹100-crore annual business, Amrik Sukhdev Dhaba has done what most restaurants only dream about — become a cultural landmark.
Whether you order from the 17-variety paratha section, dive into their slow-cooked Dal Makhani, or round things off with Moong Dal Halwa in winter — every dish on the Amrik Sukhdev Menu carries the weight of generations of passion and precision.
The cooking philosophy — brass utensils, whole wheat flour, RO-filtered water, desi ghee, and rock salt — isn’t a gimmick. It’s a commitment to quality that has kept people coming back for nearly seven decades. If you’re ever on NH-1, stopping at Sukhdev Dhaba Murthal isn’t optional. It’s a rite of passage.
FAQs — Real Questions, Real Answers
Q1. What is the most famous dish on the Amrik Sukhdev Menu?
The Aloo Stuffed Paratha with white makkhan (butter) is the signature dish — it’s what put Murthal Sukhdev on the map. Dal Makhani and Paneer Butter Masala are close seconds.
Q2. What is the price range at Amrik Sukhdev Murthal?
A complete meal per person typically costs between ₹300–500. A light breakfast with parathas and chai comes to around ₹200–300 per person.
Q3. Is Amrik Sukhdev vegetarian only?
Yes! The Amrik Sukhdev Dhaba serves a completely vegetarian menu. All dishes — from snacks to desserts — are pure veg.
Q4. What are the opening hours of Amrik Sukhdev?
Sukhdev Dhaba operates 24 hours, 7 days a week. It never closes — which is a big reason why it serves ~9,000 visitors daily.
Q5. How far is Amrik Sukhdev from Delhi?
Amrik Sukhdev Distance From My Location (if you’re in central Delhi) is approximately 45–50 km — around 50–60 minutes by car via NH-1 without traffic. It’s the most popular breakfast/brunch stop for Delhi road trippers.
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